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GOODFIRE AMERICAN WATER
We paid a visit to our friends at The Hopyard before brewing American Water with 100% Maine-grown, wet Cascade on the hot side, plucked off the bine in Gorham and bagged about an hour before hitting our hop steep.
After fermentation, we dry-hopped with 100% high-oil Comet pellets grown at Crosby Hop Farm in Woodburn, Oregon. This wet-hopped IPA offers a distinct mash-up of the soft, berry-forward profile of Maine-grown Cascade, and the oil-rich, dankly tangy Comets coming out of Oregon’s Willamette Valley.
Melon, blueberry, white peach, tobacco, and dragon fruit on a smooth malt base come through big time in this seasonal offering.