Crowd-pleasing Languadoc rose made from 100% Cinsault. Cinsault gives pink wine with more citrusy zest and bite than Grenache-based rose from Provence but still plenty of delicious fruit. Watermelon, peach and cranberry fruit show on the nose and palate with a hint of fresh herb and a zesty lemon/lime zest bite on the crisp, dry, finish. Fun stuff!